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WINE PROFILE

E. PIRA
Dolcetto D'Alba 2014

100% Dolcetto from holdings in Liste, vines planted in 1981. Aged for nine months in French oak with three months of bottle aging. Production: 3,300 bottles.


OVERVIEW

REGION: Piedmont
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APPELLATION: Dolcetto d'Alba DOC
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FERMENTATION:
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PRODUCTION: 3,300 bottles
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COLOR / TYPE: Red Dry Still
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VARIETIES: 100% Dolcetto
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MATURATION: 9 months in French oak(third passage); 2-3 months bottle aging.
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