100% Pinot Noir grown in Oltrepo Pavese, vineyards reside at 300 meters above sea level and are planted in calcareous clay. All the cuvee’s of Contratto sparkling wine are produced from free run juice. Primary fermentation is in stainless steel, then bottled for secondary fermentation where it sits on the lees for four years. Hand riddled. No sugar added at disgorgement and followed by an additional year in the bottle before release. Production: 6,000 bottles.