(97% tempranillo and 3% graciano; aged for 24 months in French and American oak and bottled without filtration):  Vivid ruby.  High-pitched aromas of wild strawberry, raspberry and spicecake are complemented by a subtle smoky nuance.  Zesty, precise sweet red berry flavors display very good depth and focus.  Picks up a note of allspice with air and finishes with silky tannins and very good persistence.