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WINE PROFILE

MATTEO CORREGGIA
Roero Riserva Roche D'Ampsej 2010

.5 Ha holdings in Roche d’Ampsej vineyard, 18 to 45 year old vines. Roche d’Ampsej is located in a national park surrounded by forests. Roero is much less developed agriculturally than Barolo. Vineyards exist in the middle of forests, in a more bio-diverse setting. The soil is composed of nearly 60% sand and the rest is silt and clay  with a marlstone subsoil, which gives this Roero its atypical firmness and driving tannic backbone. Production: 9,000 bottles. 


OVERVIEW

REGION: Piedmont
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APPELLATION: Roero DOCG
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FERMENTATION: Maceration on the skins for 6-8 days with frequent delestages and punching down. Final alcoholic fermentation in barriques
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PRODUCTION: 10,000 bottles per year
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COLOR / TYPE: Red Dry Still
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VARIETIES: n/a Nebbiolo
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MATURATION: 18 months in all new barriques. Blending in stainless steel vats with an additional 20 months in bottle
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