One Ha of vineyard holdings in both Bricco di Nieve and Serraboella. Serraboella vineyard on the Serraboella hill is a long running ridge at 350 meters above sea level with southwest and southeast exposure in Bricco di Neive. 50% Barbera, 50% Nebbiolo, from vines that are 35 years old. Each variety is fermented in stainless steel and aged 18 months in French barrels, 20% new. Production: 3,000 bottles.