2.2Ha of vineyards in the Ghemme DOCG located in the villages of Ghemme and Romagnano Sesia. A blend of 85% Nebbiolo and 15% Vespolina. Soils are a soft alluvial mixture left by the retreat of the Mount Rosa glacier after the Ice Age and further erosion of the Alps by the Sesia river. Mostly sand, granite and clay with a high content of iron, granite and quartz. Fermented in stainless steel with 21 days of macerations, aged in Slavonian cask for 24 months and aged in bottle for 24 months prior to release. Production: 13,000 bottles.