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WINE PROFILE

BODEGAS ALTO MONCAYO
Aquilon 2013

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94 POINTS - VINOUS MEDIA      [Read More]

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Aquilon has a splendid perfume of slate, violets, and cherry compote. There is beautiful integration of oak, tannin, and acidity, a smooth texture, layers of flavor, and exceptional length. 100% garnacha, from vines planted in 1910.


OVERVIEW

REGION: Aragón
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APPELLATION: Campo de Borja DO
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FERMENTATION: The must is basket pressed and the fermentation is finished in new French and American oak barrels where it completes the malolactic fermentation.
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PRODUCTION: 350 cases
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COLOR / TYPE: Red Dry Still
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VARIETIES: 100% Garnacha
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MATURATION: Two years of aging in 70% new French and 30% new American oak.
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303.547.6343

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303.383.1303

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